Trying to make a gluten free loaf?

3 Comments

1. chris w says:

   June 21, 2009 at 12:58 pm

   Celiac Foods

   Have you tried any of these recipes at the site below.
2. john_mcd_77 says:

   June 23, 2009 at 9:38 am

   Celiac Disease Diet

   I’ve never tried, but I hear its all about tons and tons of xantham gum. Gluten-free bread tends to be bad, gluten has awesome texture properties for baking.

   I’ve heard rumors of mythically talented chefs who can make it resemble real bread, but remember, these are only rumors!
3. Glutenfreegirl says:

   June 23, 2009 at 3:16 pm

   Autism Gluten Free

   Use a mix like Pamela’s pancake and baking mix. Follow the directions on the bag.
   Or use Bette Hagman’s cookbook, the Gluten Free GOurmet.
   You cannot just adjust a regular bread recipe to gluten free flour. You have to add things like xantham gum tomake it work.
   GOod lcuk